Our internship partners welcome our students to their bakery and pastry departments, where the students spend two weeks each month working as trainees.

By becoming a SYB partner, companies not only have access to a pool of potential interns with the requisite baking qualifications, but also increase their market exposure and visibility through SYB’s events and media platforms. In return, we ask our partners to help expand our CSR network, giving our students the means to achieve their goal of becoming professional bakery chefs. To learn more please contact partnerships(at)shanghaiyoungbakers(dot)com. 

SYB  is  proud  to  cooperate  with  numerous  prestigious  5-star  hotels  and  high-quality  bakeries.  For  the  2018-2019 programme year, we are honoured to partner with the following companies: