News & Events
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30
Jul
July Newsletter： Spotlight on Young Bakers|SYB students staring their new journey
Read moreSpotlight on Young Bakers|SYB students staring their new journey There are many special and unforgettable moments in one’s life. July 15, 2019 was such
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30
Jul
May Newsletter：Looking For a Baker? Come to Shanghai Young Bakers’ Career Fair
Read moreLooking For a Baker? Come to Shanghai Young Bakers’ Career Fair As the 11th batch of students are about to graduate, we will have our annual Shanghai
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30
Jul
April Newsletter：Baker’s soft skills training
Read moreBaker’s soft skills training Time flies by, we are merely 3 months away from the 11th batch’s graduation ceremony. Young bakers, are you ready for that? Besides
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30
Jul
March Newsletter: Goodbye SYB, Hello SYB!
Read moreGoodbye SYB, Hello SYB! Goodbye SYB 10 years ago, I wanted to have more purpose and meaning in my life. While looking for non-profit groups
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29
Jul
February Newsletter：SYB’s 10-year challenge
Read moreSYB’s 10-year challenge And the two of them now high-profile training directors for large baking corporations (Wang Li at Lesaffre, Zhang Zhenghai at Wilmar) And
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25
Jul
Croissant, a wonderful end for this year’s SYB public classes
Read moreCroissant, a wonderful end for this year’s SYB public classes What could be more pleasant than a breakfast with croissant and coffee? As one of the regular breakfast,
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24
Jul
Summer Break Announcement
Read moreSummer Break Announcement Time flies! Another school year has come to an end. Our 11th batch of 31 bright young students have graduated and will
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23
Jul
Summer Break Announcement
Read moreSummer Break Announcement Time flies! Another school year has come to an end. Our 11th batch of 31 bright young students have graduated and will
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23
Jul
The birth of a box of Mini Éclair
Read moreThe birth of a box of Mini Éclair If you’re the one who cannot take one single step away from desserts, I bet that you