Reunion after a long break

Reunion after a long break The Lantern Festival falls on the 15th day of the first month of the Chinese lunar calendar, it marks the first night to see a full moon in that lunar year. After 2 weeks holidays of Spring Festival with families, all SYB students went back to Shanghai

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December Newsletter: What is so special about SYB?

December Newsletter: What is so special about SYB? Shanghai Young Bakers is a small charity program aiming to give a chance to marginalized Chinese youth through bakery and pastry. This original training model is based on four core values: solidarity, responsibility, consideration, and empowerment. As a base of SYB training

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We Have Moved to a New Office!

We Have Moved to a New Office! As some of you may know, Shanghai Young Bakers operates under the administrative governance of Chi Heng Foundation (a Hong Kong registered charity dedicated to promote a healthy, equal and harmonious society). We not only have this in common, we also share an

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SYB & YOU, for a great 2019!

 SYB & YOU, for a great 2019! Happy New Year! Shanghai Young Bakers officially wishes the best to all of you! May this new year be better than the last one, and 2020 even better! Because they’ve understood the value that a united team can have in 2019, Fiducia, Asia

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Great view, GREATER ambitions

Great view, GREATER ambitions “…What will I do after SYB?…” “…Do I want to work in a bakery, or in a hotel?… ” “… Then which bakery, which hotel?…” Not easy to be a Young Baker, when you have so many questions in your head! Though, SYB found a 2-step way to help

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Yang Ling Yun: Never Tired of Learning

Yang Ling Yun: Never Tired of Learning Yang Ling Yun hails from Gansu Lanzhou, belonging to the eighth batch of SYB graduates. After working as an intern for half a year at Pullman South hotel, he discovered his true passion for pastry, following which he applied for a transfer to

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July Newsletter: Growing for 10 years, baking for the future

Monday, 9th July was a very special day for Shanghai Young Bakers. Students share their thoughts Students with Solidarity AccorHotels April Ling and Aileen Ma First, because we celebrated the graduation of our latest batch of students. For one very intensive year, 32 young adults followed classes in French bakery,

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Unforgettable Volunteer Experience-Time with the Young Bakers

A year ago in January, I became part of the group of volunteers that Stepping Stones carefully trains and recruits to fight education inequality in Shanghai and in many other rural areas by offering English classes to those children that otherwise would have a very limited exposure to a subject

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