News & Events
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Career Fair and Graduation Ceremony 2015 – The Beginning of a New Professional Life for the Young Bakers 2015年现场招聘会及毕业典礼-海上青焙坊学员开启职业烘焙师新篇章
Read moreMonday, July 20th 2015 is a day the 30 Young Bakers from the 7th batch will not forget: after the accomplishment of this one-year training
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SYB 2015 June Newsletter – 海上青焙坊2015年6月简报月刊
Read moreAs the one-year training at SYB is slowly coming to an end, the Young Bakers have started to realize that soon they will be living
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New Recipes, New You: embrace the health craze and learn to bake natural fruit cake and cranberry rye bread! 健康营养，冠军配方: 学习制作水果干面包与蔓越莓黑麦面包 ！
Read moreOn July 11th, SYB features all new recipes at a public baking class on natural fruit bread and cranberry rye bread. Join SYB and learn
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SEPPIC employees unite at SYB for team building baking activity 赛比克公司工会在SYB的团建烘焙活动
Read moreOn June 11th, 50 SEPPIC employees came from all corners of Asia to participate in a team building workshop at the Shanghai Young Bakers baking
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SYB 2015 May Newsletter – 海上青焙坊2015年5月简报月刊
Read moreMay is always a very active and joyful month for bakers and bread lovers in Shanghai and all over the world, as everyone gathers to
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“The harder you work, the luckier you are”: hoF’s founder Brian Tan shares his experience with the Young Bakers “越努力，越幸运”——hoF创始人Brian Tan与海上青焙坊学员们分享经历
Read moreOn Sunday, June 7th, the Young Bakers gathered at the hoF(House of Flour), a nice Brasserie-Bar located in Lujiazui founded by the famous pastry Chef
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Lesaffre trainer Ouyang gives a Master class on Asian bread to the Young Bakers 亚式面包烘培大师课：乐斯福公司欧阳老师引领海上青培坊学员探索新天地
Read moreLong-standing supporter of SYB, Lesaffre is the world leading yeast manufacturer. With its long presence in China, Lesaffre has developed an expertise in both French
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SYB students take part in the first ever SYB sports competition! 海上青焙坊第一届运动会顺利召开！
Read more.After months of intensive training, the Young Bakers gathered on May 31st for the first ever Shanghai Young Bakers’ sports competition...
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SYB graduate selected to join the Chinese team for the Louis Lesaffre Cup! 海上青焙坊优秀毕业学员将加入中国代表队， 参加法国乐斯福杯的比赛！
Read moreFollowing the national Lesaffre Cup held at Bakery China last May, a team composed of the winners of each of the three categories was chosen