News & Events
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A life-changing team-building with Ingersoll Rand 与英格索兰共享受益终身的团建课程
Read moreA life-changing team-building with Ingersoll Rand 与英格索兰共享受益终身的团建课程 Ingersoll Rand is among the companies that consider it their responsibility giving time and financial support to the
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Join SYB November 15th public class and learn how to bake Macaroon & Crème brûlée! 报名参加海上青焙坊对外烘焙课程来学习制作马卡龙&焦糖布丁吧!
Read moreJoin SYB November 15th public class and learn how to bake Macaroon & Crème brûlée! In order to fundraise for the program, Shanghai Young Bakers
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SYB 2014 September Newsletter 海上青焙坊2014年9月简报月刊
Read moreConnecting bakers through care and expertise A few weeks after the start of their intensive training, the Young Bakers went for a tour of the
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Join SYB next bakery class and learn how to bake pretzel and vienna bread! 报名参加海上青焙坊对外烘焙课程来学习制作碱面包和维也纳甜面包吧!
Read moreJoin SYB next bakery class and learn how to bake pretzel and vienna bread ! In order to fundraise for the program, Shanghai Young Bakers
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Silliker provides professional hygiene training to SYB students 实力可向海上青焙坊的学生提供卫生知识培训
Read moreSilliker provides professional hygiene training to SYB students As the Young Bakers have now started their French bakery classes and will soon start their internship
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7th batch’ first outing to celebrate the Mid-Autumn Festival! 第七批学员为共度中秋首次集体出游!
Read more7th batch’ first outing to celebrate the Mid-Autumn Festival! Two weeks after arriving in Shanghai and starting the French bakery classes, the Young Bakers celebrated
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SYB 2014 August Newsletter 海上青焙坊2014年8月简报月刊
Read moreWelcome to the 7th batch of Young Bakers ! For most people, summer is for holidays and downtime… but at SYB we never stop, and
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Visit SYB at Expat Show ! 来旅居人士服务展览会参观SYB并品尝美味的面包!
Read moreThe Expat Show Shanghai comes back for its 8th edition on September 5-7th, 2014 at the Shanghai Exhibition Center. Discover and meet representatives from companies
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Join SYB next pastry class and learn how to bake Eclair and Madeleine ! 报名参加海上青焙坊对外甜点课程来学习制作手指泡芙和玛德琳蛋糕吧!
Read moreJoin SYB next pastry class and learn how to bake éclair and madeleine! In order to fundraise for the program, Shanghai Young Bakers offers half-day