On March 26th, let’s enjoy the crispy, crusty Italian Breads! — learn the recipe with master-baker Zhang Zhenghai 3月26日,感受魅力意式面包,跟烘焙大师张政海学配方!

On March 26th, let’s enjoy the crispy, crusty Italian Breads! — learn the recipe with master-baker Zhang Zhenghai

3月26日,感受魅力意式面包,跟烘焙大师张政海学配方! 

 

On March 26th, don’t miss the chance to learn this Italian style recipe with SYB in our upcoming public class! Bakery-lovers will have the opportunity to be taught by Zhang Zhenghai, bread specialist who just returned with 4thprize from World Bakery Cup held in France! Sign up for the class to savor the unique style of Italian bakery! It is also a great way to meet new friends who share passion for bakery.

3月26日,千万别错过海上青焙坊的公开课!刚从法国参加烘焙世界杯比赛,获得第四名好成绩的张政海亲自教授制作意大利风格的面包,和烘焙爱好者们一起分享对烘焙的热情!面包爱好者们不要错过这难得的好机会,不仅可以和最专业的老师学习意大利风格的传统面包,你还可以结交志同道合的朋友们三月,让我们一起沉浸在幸福的面包香气里

Apart from the universal pizza and pasta, Italy gastronomy is also famous for the Italian breads. Focaccia, Ciabatta… These well-known traditional breads that can be seen everywhere on the street in Italy, have various flavors and authentic taste. Brushed with olive oil, the Italian breads incarnated the perfect sunshine of Toscana and the romantic Mediterranean Sea. 

在意大利美食中,除了大家耳熟能详的比萨饼和意大利面,不可缺少还有充满魅力的意大利面包。佛卡恰,夏巴塔,这些传统意式面包口味多样,讲究原汁原味。佛卡洽,恰巴卡……这些餐桌上的著名意式面包是不是让你心向往之?这些面包在意大利大街小巷都买得到,它们口感因为发酵时间的各不相同。佐以意大利橄榄油,这些面包让人联想到托斯卡纳的艳阳和地中海的浪漫风情。

 

Participating in the class will also directly support SYB’s charity program. The profits from public classes and all other SYB commercial activities help fund one year of training in professional French bakery skills for disadvantaged Chinese youth. With these vocational skills, SYB students are able to find stable jobs and lead independent lives after graduation.

参与此次课程的所有学员都将为海上青焙坊的公益项目出一分力。所有对外课程以及其他社会企业项目的收入都将帮助海上青焙坊为中国贫困青少年提供一年免费法式烘焙培训。 这些青年在具备了烘焙这项技能后便有条件自立更生,养家糊口。

Learn to bake new SYB recipes, and support the SYB charity program by participating in our March baking classes! Please find event details and registration information below. 

Event Details:

Time: Saturday, March 26th, 10:00am-3:00pm

Location: Shanghai Young Bakers Baking Center, Shanghai, Putuo District, Suide Road

Price: 500 yuan/ person + 100 yuan/ person for an optional lunch (If over 10 people register, lunch is on us!)

 

To register:

Contact our social enterprise coordinator Mei at

baking@shanghaiyoungbakers.com or 136 8168 7194

 

报名参加三月海上青焙坊公开课,学习新配方,为慈善助力!关于课程和报名信息见下:

课程信息:

时间:3月26日,10:00 am-3:00pm

地点:海上青焙坊烘焙中心,上海市,普陀区,绥德路

价格:500元/ 位 + 100元/ 位 午餐选择 (若有10名以上的报名者,我们将免费提供午餐)

 

报名方式:

请联系社会企业协调负责人:美恩

baking@shanghaiyoungbakers.com 或 136 8168 7194