新闻与活动
- 		The Young Bakers visit Chiheng Foundation’s social café: Village 127 海上青焙坊青年烘焙师参观智行基金会社会咖啡:Village 127继续阅读The Young Bakers visit Ch 
- 		The Young Bakers give of their free time to A Pleines Mains 海上青焙坊青年烘焙师空闲时间志愿服务公益组织 A Pleines Mains继续阅读The Young Bakers give of 
- 		June 18th Master Class: Discover innovative bakery with Zhang Zhenghai 6月18日大师班:和张政海学创新配方,探索面包多种可能继续阅读June 18th Master Class: D 
- 		Brian Tan shares his success story with the Young bakers Brian Tan 与海上青焙坊青年烘焙师分享他的成功故事继续阅读Brian Tan shares his succ 
- 		Food and life: Opening ceremony of La fete du pain was held on May 15th 食品与生活: 法国面包节5月15日开幕继续阅读Food and life: Opening ce 
- 		From students to professionals: the Young Bakers are ready for the transition! 从学生到职业人:青年烘焙师们已准备好转变!继续阅读From students to professi 
- 		Last public class before summer break: Pretzel and Milk bread!暑假前的最后一次公开课:德国碱水包和法式牛奶面包!继续阅读Last public class before 
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