Step into the world of Macaron on April 9th!
Now it’s officially spring day! While you could admire the changes in the season of fresh flowers and cherry blossoms, why not celebrate it with friends and join Shanghai Young Bakers to learn the recipe of Spring Macarons?
The colorful and tasty macarons are irresistible! Smooth top, ruffled circumference and a flat base characterize this intricate confection originated in France. It is mildly moist and easily melts in the mouth. Macarons can be found in a wide variety of flavors as well as colors. In this class, under the guidance of our expert Pastry teacher Xiao Jin Jin, you will master French bakery techniques and tips to succeed your own macarons at home. Your friends will be surprised by your amazing work!
It is also the opportunity for you to meet new friends in the SYB community that shares the passion for pastry and bakery, and meet Xiao Jinjin, our brilliant pastry teacher now became the Technical Manager of SYB Social Enterprise.
Most importantly, participating in the class will also directly support SYB’s charity program. All proceeds from this class and SYB’s other social enterprise activities help fund one year of training in professional French bakery skills for disadvantaged Chinese youth. With these vocational skills, SYB students are able to find stable jobs and lead independent lives after graduation.
Be an instrumental part of SYB’s social change while enjoying a fun day of baking!
Date & Time: Saturday, April 9th , 10:00- 15:00
Location: Shanghai Young Bakers Baking Center, Shanghai, Putuo District, Suide Road
Price: 500 yuan/ person + 100 yuan/ person for an optional lunch (If over 10 people register, lunch is on us!)
日期与时间：4月9日, 10:00- 15:00
Please contact our social enterprise coordinator Mei at firstname.lastname@example.org or 136 8168 7194
email@example.com 或136 8168 7194