The Young Bakers discover about the large baking industry market
海上青焙坊发现之旅：巨大的烘焙产业市场
On October 27th, two months after the start of their intensive training, the students had the opportunity to visit one of Asia’s largest bakery fair, Bakery China, taking place for 3 days in Shanghai.
10月27日（星期四），在学员们开始集训后的两个月，学员们有机会能够参观亚洲最大的烘焙展览会之一—— 中国国际焙烤展览会,该展会在上海展开为期三天的展览活动。
对于学员们来说这是十分难得的机会，因为他们能够从不同的参与者身上学到关于烘焙产业的知识：从机械装置到产品包装，每一个环节都在展览会上展出并，全新的烘焙世界在等着学员们去探究和发现。他们也有机会去认识不同的产品、对比其质量和观看一些烘焙专家的展示。
The baking industry has been developing extremely fast over the past years and China has been very curious in learning new technics and using ingredients from abroad, from Europe and other Asian countries, such as Japanand South Korea which already have recognized skills. China has been improving its level and more and more people have found an interest in baking, whetherfor fun or professionally-speaking.
在过去的几年里，烘焙行业发展的非常快，并且，中国一直在一些烘焙技术被认可的国家学习烘焙产业的新技术和如何使用原料，比如说欧洲、日本和韩国。近几年，中国烘焙产业技术发幅度的提升，不论是从专业还是业余角度来说，人们渐渐的对烘焙产生了兴趣。
At the end of the day, the Young Bakers had realized how much the bakery and pastry industry has to offer in terms of career and development and they will for sure be able to find opportunities upon their graduation.
在参观展会的尾声里，学员们意识到面包和糕点产业所提供的职业和发展，而且他们也十分确信在他们毕业之际他们能够找到工作机会。
Emilie
Program Advisor
艾米丽
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