SYB Baking Story-Chapter 4 |Xiao Jinjin & Macarons海上青焙坊烘焙故事-第四章|肖金金和马卡龙配方

SYB Baking Story-Chapter 4 |Xiao Jinjin & Macarons


Let’s step into the sweet world of macarons with SYB pastry chef Xiao Jinjin!

In this new chapter of SYB Baking Story, Xiao shares her passion for French pastry, and shows simplified steps in making macarons.



Brilliant first batch student, Xiao JinJin became a professional French pastry teacher in SYB, after she furthered her study in France. This year she is embracing a new role as the Technical Manager of commercial activities in SYB Social Enterprise. In this video, she explains how these activities are important to finance part of SYB charity program.

Check out the video to discover the making of chocolate flavor macarons, this traditional intricate French pastry that will sure tease your taste buds!



You can learn this recipe in the upcoming public class focusing on Macarons on April 9th in SYB training center! Do not miss this opportunity to meet Xiao Jinjin and make your own colorful Macarons in spring!


Stay tuned for the next chapter of SYB Baking Story! Discover more secret recipes and more students’ stories!


The video is fully sponsored by CARAT China