Summer is fading away from us, and SYB have just welcomed their new batch of students of 2019. This new batch of future bakers has already been busy with their rich training courses in our baking center! If you also want to be like one of them and interested in creating some gorgeous desserts by yourself, we recommend you – the Almond Tile and Caramel Nut Ice Cream, a feast for both eyes and your taste buds.
At the end of the summer, we invite you to come and join with our teacher Ms. Jingyi Wang, learning and making these two popular desserts. While enjoying the joy of baking, let’s say goodbye to the summer of 2019!
Date and time: 1.30pm-5pm, Sept. 8th, 2019
Location: SYB baking centre, Suide Road, Putuo, Shanghai
P.S. Minimum participants of class: 10 people
Tel：136 8168 7194
Please register before Sept 5h.