In September and October and for the second year, the Young Bakers had the opportunity to give back to the community at one of the charities we strongly support: A Pleines Mains (APM). APM is a charity helping the needy, orphans and handicapped people in China through material and financial

Being a long-planned activity, the Young Bakers arrived at Fudan University on October 17th and were warmly welcomed by students from the Undergraduate Charity Development Center...

On Oct 17th, Shanghai Young Bakers will hold a public baking class on Banana Cake and Brioche. Under the guidance of our professionally trained pastry specialist, participants will not only bake tasty sweet breads to take home, but also explore the art of French baking...

The Mid-Autumn Festival is the second most important festival in China throughout the year. On Mid-Autumn night the harvest moon is supposed to be the brightest and fullest , and people believe it is a symbol of prosperity and family reunion...

On the morning of September 20th, the students gathered for a long-expected outing since they arrived in Shanghai: the tour of some of the most popular bakeries in town...

As the students all come from disadvantaged backgrounds and, for most of them, have never stepped foot into such a big city, we try to make them feel as comfortable as possible upon their arrival in Shanghai...

With their studies soon coming to an end, the Young Bakers are now in the process of applying for jobs in the food and beverage industry...

On July 20th, come join SYB for a night of memories as this year’s students graduate and take their next steps towards fulfilling their dreams of becoming professional bakers!..